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Tails from the trails

Tag: NRG

UTMB 2019

September 25, 2019September 27, 2019 by One Trail at a Time, posted in Running

Check out the meat and cheese selection, better than any Super Marché in Australia.

Tagged #blackdiamond, #cardio, #fitness, #innov8, #mountains, #nature, #pathprojects, #squirrelnutbutter, #T8run, #trails, NRG, Running, Suunto, Swiftwick, TRT, ud, ultimatedirection, UltraTrail, ultratrailaustralia, UTA, UTA100, UTMB, UTMB 2019, UTMB19, UTMB2019Leave a comment

My stomach was eating itself from the inside out, hell I’d even stopped farting.

May 24, 2019July 11, 2019 by One Trail at a Time, posted in Running

what makes someone get up on a Saturday morning, stand in a paddock, wave a cow bell & scream their lungs out for 12+ hours

Tagged Baro 9, Find Your Feet, North Face, NorthFace, NRG, Pace Athletic, Path Shorts, Suunto, Swiftwick, T8, TRT, Ultra Trail World Tour, ultratrailaustralia, UTA, UTA100, UTMBLeave a comment

A miler? That’s black magic that stuff.

September 14, 2017September 30, 2017 by One Trail at a Time, posted in Running

How long is 'normal' to kiss a hard wooden pole without it looking weird.

Tagged Alan Wheat, gnw, gnw race report, GNW100, GNW100s, GU, NorthFace, NRG, race report, Salomon, Suunto, Swiftwick, Tailwind, Terrigal Trotters, Trail Running1 Comment

UTA100 – 2017

May 23, 2017May 25, 2017 by One Trail at a Time, posted in Running

"100kms? 15 hours? That's good Daddy did you run slowly"?

Tagged Blue Mountains, Jamison Valley, Kedumba, Mizuno, NRG, Petzl, QVH, Running, Salomon, Trail Running, ultratrailaustralia, UTA1005 Comments

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  • UTMB 2019 September 25, 2019
  • The Long road to my First Miler and the aftermath that followed July 10, 2019
  • My stomach was eating itself from the inside out, hell I’d even stopped farting. May 24, 2019
  • Coast to Kosci 2017 December 17, 2017
  • A miler? That’s black magic that stuff. September 14, 2017

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Everything's a race! Who can fill the bag fastest 🩸🅰️+ #donateblood
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28 years ago yesterday I arrived into this vast continent of Australia, my first job, cooking BBQ's in the desert at Ayers Rock, a time in my life that I will forever cherish.
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  • The Long road to my First Miler and the aftermath that followed

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